Hanging vintage-style cage pendant lights with warm glowing bulbs.

Kurobuta Restaurant

Location

Marble Arch, London

Sector

Hospitality

Client

Scott Hallsworth

Size

160 sqm

Construction Cost

£400,000

Completion Date

2015

SPACE Architecture + Planning were approached to develop a concept and design a space for London’s first Izakaya restaurant for chef Scott Hallsworth, ex-head chef at Nobu in Sydney.

  • An image of a modern restaurant.

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  • An image of a modern restaurant.

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  • An image of a modern restaurant.

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